LEARN CREPE MAKING

in Seattle/the Pacific Northwest

TEAM BUILDING:

Are you looking for a fun, interactive and creative activity tailored towards your company’s values and focused on having a good time together, getting your hands dirty and eating good food in between colleagues?

Are you looking for a special appreciation event for your employees or coworkers?

The Crêpe making team-building workshop is a great way to engage the hands, the stomach and the soul.

cooking classes:

Join a cooking class on crêpe making, galette making, Kouign Amann, puff pastry and other delicacies of the West part of France.

In Seattle, I teach at The Pantry and PCC.

I also a guest chef at the Bellingham Community Food Coop and in Olympia at the Bayview School of Cooking.

Private classes:

For a special event or a fun get together, organize a hands-on event just for your group, around learning a new skill and eating good food together. emma @ crepesandtravel.com for more info.